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The 11th Senshu Bishoku EXPO Studies~Strawberry~🍓
2022.03.29 -
New Product Development🍞
2022.02.13 -
SHOP OPEN!🏡
2021.12.14 -
Carrot “Ayahomare” Harvest Experience~ Visiting the Growers🥕
2021.11.17 -
Presentation for a New Future
2021.10.28 -
Halal Food Restaurant by Students
2021.10.14 -
DAICHO’s Student Restaurant
2021.10.12 -
Schooling for correspondence course【Japanese Cuisine】
2021.09.09 -
Schooling for correspondence course【Western confectionery】
2021.09.09 -
Compost and locally produced and consumed restaurants
2021.07.31